A recent survey found that 90% of Healthcare Professionals saw a need for toddler specific feeding advice1. In response to this a series of study days focusing on the 1-3 year old were held across the country.

These study days were coordinated by the Infant & Toddler Forum, a multi-disciplinary team of experts and practitioners who share a common professional interest in infant and child health nutrition. On the days, delegates heard from speakers from the fields of dietetics and child psychology.

Key Topics were:

Healthy eating for toddlers

Building a healthy relationship with food

Coping with faddy eaters

Food allergy diagnosis and management

Study Day Report – 2005